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Tag Archives: cooking blog
Self Love & 2nd Date Soup
Do you remember how when you were little skinned knees and elbows were badges of honor? There was never any doubt about your points and angles—every part of you was perfect because it meant you could climb trees, ride bikes and all the other little girl shenanigans that creates magic.
And then one day you wake up and your body is something to scorn. As a little girl you go from wearing leggings and Minnie Mouse shirts (the early 90s, am I right?!) to worrying whether or not your first day of school outfit would match everyone else. Your strong legs that got you to your best friends house? Now they’re those damn thunder thighs that one kid called “thick” in 9th grade.
My beautiful curves and valleys became something I started to criticize regularly. I promise this isn’t a pity party post, it’s just a reflection on what it’s like to be a woman. Every single girl looks at her body and finds the flaws. We skip over the strong shoulders and beautiful eyes, and focus on the wide hips and less-than-flat stomach.
If you were to head over to my dating blog, it is clear to the internet world that I am a single girl who dates. And (earmuffs parents), as a 27-year-old woman, that implies I also enjoy sex. It’s true! I do! I really, really do! And EVERY part of me wishes that I could drop the heavy shadow that follows me around, telling me I’m not skinny/toned/whatever enough to fully enjoy it.
I am falling head over heels in love with everything Amy Poehler does, says and writes. Her description of negative body image as this ever-present demon is perfect. And while I could try to summarize, it’s best left untouched (side note: read Yes Please… it’s amazing.)
“Hopefully as you get older, you start to learn how to live with your demon. It’s hard at first. Some people give their demon so much room that there is no space in their head or bed for love. They feed their demon and it gets really strong and then it makes them stay in abusive relationships or starve their beautiful bodies. But sometimes, you get a little older and get a little bored of the demon. Through good therapy and friends and self-love you can practice treating the demon like a hacky, annoying cousin. Maybe a day even comes when you are getting dressed for a fancy event and it whispers, “You aren’t pretty,” and you go, “I know, I know, now let me find my earrings.” Sometimes you say, “Demon, I promise you I will let you remind me of my ugliness, but right now I am having hot sex so I will check in later.”
I am so excited for when I get older, and that demon will quiet down. Because hot damn, I am excited to love my angles, points, curves and valleys again. I am excited to turn 30 in a few years and still love sex just as much, and be able to leave lights on and wander around my house naked with whatever fella I happen to have my eyes on. I’m excited to embrace my body for the tall and strong thing that it is. And that boy who called my legs “thick” in the 9th grade? Well… I guess he was right, but what in the hell is wrong with that?
2nd Date Soup
Let me explain the name. My best friend calls this her “2nd date soup”. Back before she met the love of her life, she (like me) was wading through the dating world. When she’d bring a date home, she’d make them this soup. Let’s just say I made my date this soup, and it went well… Maybe we should call it magic soup? Whatever you want to call it, it’s delicious. It’s my go to recipe, and it’s always changing. This time around I added apple, and it was INCREDIBLE, I highly recommend that addition. Enjoy & get lucky!
- 1 onion, chopped
- 2 cloves of garlic, minced
- 6-7 carrots, chopped
- ½ butternut squash, peeled and diced
- 1 cup Brussels sprouts, chopped
- 1 tart green apple, cored and chopped
- 2-3 cups water
- 1 can full fat coconut milk
- 1 + ½ tbsp coconut oil (for sautéing and for roasting the squash)
- 2-3 tbsp curry powder
- 1 tsp turmeric
- Dash of cinnamon
- Salt and pepper to taste (I never measure…)
Preheat the oven to 400 degrees. Mix your chopped squash with ½ tbsp. melted coconut oil, some salt and pepper and a dash of cinnamon (if you’d like). Pop in the oven, and bake for 30 minutes.
While that is baking, heat up your additional tbsp. of coconut oil over medium heat. Once it’s warm, add in the chopped onion and minced garlic (this is when your date starts to drool, which is always a good sign). After a few minutes, add in the carrots, Brussels & green apple. Add in half of the curry powder, some salt. Sautee for 3-5 minutes, and then add in your 2-3 cups water. Add in the rest of the spices, and let simmer until your squash is done. Add in the squash and throw some more cinnamon in for good measure.. Mix in the coconut milk and then let simmer on a low heat for a few more minutes.
Remove from heat and use that fancy immersion blender until everything is creamy and delicious. Serve with some toasted multigrain bread and smile to yourself when your date/lover/friend goes back for seconds and thirds.